DdBob
Dogue in teh desert
Does it make sense?
take example A: a single diner goes to a place and oders the most expensive steak and eggs on the menu along with two doubleshot latte's and a jumbo sticky bun...his total is 30 dollars and his tip at 15% comes to 4.50...
Example B: 4 diners come in and each oders the 1.99 breakfast special and each has special requests. One diner wants his eggs served slightly runny but not runny, the second diner wants grits instead of hashbrowns and he wants a smidgeon of butter not margarine on the side, the third wants an additional spoon but a large one and not a regular size and the fourth wants their toast burnt and three straws ..one for thir water and one for stirring their coffee and one for sucking the egg yolk off the plate.,,.,.their total comes to 12.50 (only one coffee, the rest just had water) their tip comes to 1.87 cents
so in the scenario above which table did the waiter have to work harder at? which table paid a higher tip?
Do the results make sense?
take example A: a single diner goes to a place and oders the most expensive steak and eggs on the menu along with two doubleshot latte's and a jumbo sticky bun...his total is 30 dollars and his tip at 15% comes to 4.50...
Example B: 4 diners come in and each oders the 1.99 breakfast special and each has special requests. One diner wants his eggs served slightly runny but not runny, the second diner wants grits instead of hashbrowns and he wants a smidgeon of butter not margarine on the side, the third wants an additional spoon but a large one and not a regular size and the fourth wants their toast burnt and three straws ..one for thir water and one for stirring their coffee and one for sucking the egg yolk off the plate.,,.,.their total comes to 12.50 (only one coffee, the rest just had water) their tip comes to 1.87 cents
so in the scenario above which table did the waiter have to work harder at? which table paid a higher tip?
Do the results make sense?