What to do with tequila?

jbj said:
I was gifted a bottle by my brother in law from the distillery he works at.

It seems like quite a nice bottle bit I cannot drink tequila after a stupid drinking game as a student - if I can smell or taste it in the slightest, I won't drink it.

Big ask but can you think of any cocktail recipes (or even food) using tequila that
I could use it for?

Weve got rum, vodka, tonnes of gin and whisky and a bunch of other liquers so I'm thinking long island ice teas but I'm up for anything else.
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Once something comes out of my nose, I lose my taste for it. Southern Comfort, Red Mountain Burgundy and Sloe Gin are on my list.
 
jbj said:
Yeah, every tine I drive past the local land fill I smell that stuff and have horrid flashbacks. I'm not even sure I won the drinking game :embarrassed:

This is Agave which according to my cocktail bible is good stuff. It's not making we want to wretch or vomit but it's still not my cup of tea.
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IIRC all tequila is supposed to be made from agave, specifically blue agave.

I went through a similar thing I couldn't bear the smell w/o wanting to wretch but after a bunch of years, I tried some quality tequila & other mezcals and I got past that.
 
Chicken Man said:
This is a little out of left field, but you could soak tampons in it and insert them in the chute.
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"I like the cut of your jib."
johnastin-thebloom-com.jpg
 
Tequila, unless it costs more than I'm willing to spend, is vile.
I can't even cook with it anymore. I just hate the smell.
 
I used to drink my buddies under the table with tequila shots. They agree with me. Bourbon does not.
 
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